Indispensable in molecular cuisine, alginate is a natural vegetal thickening agent that allows to create liquid spheres in presence of calcium (use of a calcium chloride or lactic calcium bath).
Ingredient : E401.
Direction of use (spherification) : 4 g/L of preparation. Add the alginic acid in your liquid preparation and mix to avoid lumps. Let it drip (pipette, syringe) or plunge (demi-spheric spoon) the preparation in a bath of water + chloride + lactic calcium. Take the spheres after 1 min, rinse them with water and consume quickly before the sphere turns into jelly.
025.16673
8414933570202
Famille
Produits alimentaires
Sous-famille
Additifs alimentaires
Fabricant
Sosa
Rayon
Epaississants et gélifiants
Lieu De Vente
1
Stocke Bordeaux + Web
Faux
Stocke Toulouse
Faux
Commande
5
Code à barre
8414933570202
Référence fournisseur
38467
Poids
0,850 kg
Delivery date
Information
Price
Delivery
The emergency Express solution for deliveries in France at home before 1:00 pm, even on Saturdays (excluding Corsica).
€21.60 (tax incl.)
Approximate date of delivery is between Monday 16 February 2026 and Tuesday 17 February 2026.
Home delivery in mailbox.
€24.00 (tax incl.)
Approximate date of delivery is between Monday 16 February 2026 and Tuesday 17 February 2026.
The fast (2-6 days) and top of the range home deliveries anywhere in the world. Does not include the Customs clearance you may have to pay when delivery.
€27.00 (tax incl.)
Approximate date of delivery is between Monday 16 February 2026 and Tuesday 17 February 2026.