Ascorbic acid, commonly known as vitamin C, is a powerful antioxidant famous for its benefits on health and immune system. In cooking, it is used to keep the green vivid colours of vegetables and stops the oxidation of peeled aliments (apple, pear, banana, artichoke, ...). In butchery and cooked meats, it maintains the meat colour. In bakery, ascorbic acid is used as a flour ‘improver’ or dough conditioner. In the presence of oxygen, ascorbic acid becomes an oxidising agent and the improvements to which it contributes include strengthened gluten, greater loaf volume, finer and increased tenderness of the crumb, faster rising
Ingredient : E300.
Directions of use : 50 mg/kg of baking and viennoiserie dough, 200 mg/kg of meat, in water for fruits and vegetables.
025.16658
8414933580034
Famille
Produits alimentaires
Sous-famille
Additifs alimentaires
Fabricant
Sosa
Rayon
Acides
Lieu De Vente
1
Stocke Bordeaux + Web
Faux
Stocke Toulouse
Faux
Commande
5
Code à barre
8414933580034
Référence fournisseur
37083
Poids
1,100 kg
Delivery date
Information
Price
Delivery
The emergency Express solution for deliveries in France at home before 1:00 pm, even on Saturdays (excluding Corsica).
€21.60 (tax incl.)
Approximate date of delivery is between Monday 16 February 2026 and Tuesday 17 February 2026.
Home delivery in mailbox.
€24.00 (tax incl.)
Approximate date of delivery is between Monday 16 February 2026 and Tuesday 17 February 2026.
The fast (2-6 days) and top of the range home deliveries anywhere in the world. Does not include the Customs clearance you may have to pay when delivery.
€27.00 (tax incl.)
Approximate date of delivery is between Monday 16 February 2026 and Tuesday 17 February 2026.