Ascorbic acid (vitamin C) E300 1 kg

€28.70
Tax included
Ascorbic acid, commonly known as vitamin C, is a powerful antioxidant famous for its benefits on health and immune system. In cooking, it is used to keep the green vivid colours of vegetables and stops the oxidation of peeled aliments (apple, pear, banana, artichoke, ...). In butchery and cooked meats, it maintains the meat colour. In bakery, ascorbic acid is used as a flour ‘improver’ or dough conditioner. In the presence of oxygen, ascorbic acid becomes an oxidising agent and the improvements to which it contributes include strengthened gluten, greater loaf volume, finer and increased tenderness of the crumb, faster rising
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Ingredient : E300. Directions of use : 50 mg/kg of baking and viennoiserie dough, 200 mg/kg of meat, in water for fruits and vegetables.
022.ASCORBIQUEKG
3700710337164
Famille
Produits alimentaires
Sous-famille
Additifs alimentaires
Fabricant
Sélectarôme
Rayon
Acides
Lieu De Vente
1
Stocke Bordeaux + Web
Vrai
Stocke Toulouse
Vrai
Commande
15
Tarif Douanier
2936270000
Code à barre
3700710337164
Référence fournisseur
ASCORBIQUEKG
Poids
1,090 kg
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    Monday december 08
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