Alpaco 100% pure cocoa paste Single Origin Grand Cru Equador blocks 3 kg
€129.90
Tax included
Alpaco 100% pure cocoa paste blocks (3 x 1 kg), Single Origin Grand Cru Ecuador.
Pure cocoa butter
Floral and Oaky.
The majority of the cocoa used for Alpaco comes from the Ecuadorian Arriba bean. It combines strength and sophistication, and offers delicate floral aromas of jasmine and orange blossom, intimately and intricately intertwined with deep cocoa notes.
Applications:
- Ganache chocolate: no
- Coating: no
- Molding: no
- Ganache patisserie: yes
- Mousse: yes
- Sauce: yes
- Ice cream and sorbets: yes
- Chocolat drink: yes
- Decoration: no
- Glaze: yes
- Cream: no
Customization: This pure cocoa paste allow to customize the Alpaco chocolate by increasing its percentage.
Exemple with Alpaco 66%: 1/3 Alpaco 66% + 2/3 Alpaco pure cocoa paste = 1/3 x 0,66 + 2/3 x 1 = Alpaco 89%
Ingredients: cocoa beans from Ecuador.
May contains traces of nuts, milk and egg proteins, gluten and peanut.
Composition: sugar 0% - fat 54%
Storage: To best preserve the qualities of Valrhona chocolate, store in a dry, dark place at 10-16°C
