Made of fresh fruits and berries, the eau de vie are elaborated in the respect of old traditions. Delicate and balanced, this pear eau de vie combines power, richness and a round flavour. This rich flavoured mirabelle liqueur releases the characteristic flavours and sweetness of this little golden fruit. Eau de vie are traditionnally offered at the end of a meal and must be served very cold, almost frozen.
The distillery Wolfberger Kuhri cultivates with passion the secret of its art for more than 100 years. Kuhri is located in Colmar, in the heart of Alsace, a region with many gastronomic traditions. The mild climate and exceptional diversity make this region a favourite place for fruits growing. Kuhri has its own orchads - more than 100 hectares and 50,000 trees selected - to get fruits only used for the distillation of eau de vie and liqueurs.