Cold plate for easy-to-shape chocolate decorations.
Principle: Freeze the stainless steel plate containing a eutectic liquid at -21°C for 24 hours.
Tempered chocolate is applied with a cone, a pastry bag, a triangle or a spatula on the plate.
Chocolate undergoes heat shock when in contact with the Cool Decor.
When the chocolate is detached, it can be shaped.
Result: home-made meshes, nests, chips, twisted chocolate ribbons - very original to wrap
around or decorate desserts and chocolates.
Tip: You can also use the Cool Décor plate as a cold support for chilled desserts.
- Special shape to fit slides in chilling cabinets 600 x 400 mm.
- Stainless steel with non-slip feet.
Service+ products delivery is provided by DPD 24/48h. For orders received before 10 working days, starting the day of warehouse Matfer. For orders received after 10 working days, starting on D+1 of warehouse Matfer.
Free!
Approximate date of delivery is between Tuesday 10 February 2026 and Wednesday 11 February 2026.
The fast (2-6 days) and top of the range home deliveries anywhere in the world. Does not include the Customs clearance you may have to pay when delivery.
€27.00 (tax incl.)
Approximate date of delivery is between Tuesday 10 February 2026 and Wednesday 11 February 2026.