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Worldwide delivery - Secure payment -
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Worldwide delivery - Secure payment
Pastry fondant 1 kg
13 Products
€8.30
Tax included
This pastry fondant with a firm texture, is traditionally used to ice élairs, religieuses, millefeuilles. It is also used to make Guinettes.
Ingredients : sugar, glucose syrup, water.
Directions for use : take the needed quantity and heat at 35°C, if possible in a double-pan. This white pastry fondant can be colored or flavoured.
301.298047
3215450023074
- Famille
- Produits alimentaires
- Sous-famille
- Ingrédients pâtissiers
- Fabricant
- Caullet
- Rayon
- Fondant, glucose et sucres
- Autres Rayonnages
- accueil
- Lieu De Vente
- 1
- Stocke Bordeaux + Web
- Vrai
- Stocke Toulouse
- Vrai
- Commande
- 3
- Tarif Douanier
- 1704905100
- Code à barre
- 3215450023074
- Référence fournisseur
- 298047
- Poids
- 1,050 kg
Delivery date
Information
Price
Delivery
The emergency Express solution for deliveries in France at home before 1:00 pm, even on Saturdays (excluding Corsica).
€21.60 (tax incl.)
Approximate date of delivery is between Thursday 5 February 2026 and Friday 6 February 2026.
Home delivery in mailbox.
€24.00 (tax incl.)
Approximate date of delivery is between Thursday 5 February 2026 and Friday 6 February 2026.
The fast (2-6 days) and top of the range home deliveries anywhere in the world. Does not include the Customs clearance you may have to pay when delivery.
€27.00 (tax incl.)
Approximate date of delivery is between Thursday 5 February 2026 and Friday 6 February 2026.
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with direct payment methods (e.g. credit card)
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